Pest control: the artificial use of certain measures in order to reduce or prevent the harmful effects of pathogenic microorganisms and pests on crops or animals. This is called pest control.
Generally, it can be divided into four categories: food crop disease and insect pest control, vegetable disease and insect pest control, cash crop disease and insect pest control, fruit tree disease and insect pest control
Grain crops can be subdivided into: wheat, corn, rice, sorghum valley, sweet potato, broad bean, pea, mung bean, sweet corn, tomato and so on
Vegetable crops can be subdivided into: cabbage, cabbage, green pepper, eggplant, tomato, cucumber, pumpkin flower, broccoli, spinach, lettuce, garland chrysanthemum, celery, onion, leek, radish, carrot, taro, potato, burdock stone, diao soil, angelica, etc
Cash crops can be subdivided into: peanuts, soybeans, rape, sesame sunflower, cotton, garlic, leeks, beans and cotton, cotton field, cotton field, weeds, beans, cruciferous and so on.
Plant diseases and insect pests of fruit tree and can be subdivided into: watermelon, melon, strawberry, apple, pear Pi, hawthorn, persimmon, chestnut, walnuts, gingko, banana, pomegranate, kiwi fruit, Chinese wolfberry, zephaniah, lotus, ginseng fruit, orange, orange, grapefruit, lemon, litchi, longan, mango, plum, peach, apricot, cherry, jujube, strawberry, pineapple, coconut, carambola, etc.
The methods of disease and pest control of different plants are different.
